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[ Nihon Ryori no Shiki 34 ] Cookery JPN Magazine 2002 *RARE $9.95

Price: $9.95
Condition: B
In Stock: 1
Weight: 0.85 kg
A professional magazine on Japanese cuisine, approximately 226 pages.

Continued Osechi (New Year dishes), First Tea Ceremony delicacies, 12-month menu plans, the taste and form of restaurant dishes, changing seasons, culinary skills for feasts, seasonal color recipes, among others.
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